Storycook Favorites..elegant cocktail buffets..delicious food

Cocktail Buffets 

WEDDING RECEPTIONS

REHEARSAL DINNERS/

SEATED DINNERS 

LUNCHEONS

BUSINESS LUNCHES

COCKTAIL BUFFETS

GOURMET-TO- GO

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Storycook Cocktail Buffet Menus are designed for parties where The Party is the main event of the evening.  These menus provide food heavy enough to serve as a meal but easy enough to eat while standing and mingling with other guests. 

The per person price for these menus begins at $15.00. The price will depend on the number of guests, length of the party and services provided.  

Storycook can supply cocktail plates, bar glasses and bartenders.  We have a beautiful selection of serving pieces but if the party is at your home, we will be glad to work with you to use your favorite trays or dishes.

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Oyster Loaf, Salmon Cheesecake & Shrimp Mold

Blanched Asparagus with Lemon Cream

Mushroom Rolls

Roast Beef with Rolls & Condiments

Storycook Meatballs

Tomato Sandwiches

Spinach Madeleine

Mini Twice Baked Potatoes

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Sliced Roast with Rolls and Condiments

Open Faced Mini BLTs

Artichoke & Feta Dip with Pitas

Mushroom Cups

Marinated Tortellini & Artchoke Hearts

Stuffed Brie with Crackers

Salmon Mold

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Quail in Bacon

Sesame Chicken Skewers

Tomato Sandwiches with Feta 

Asparagus Crisp

Spinach & Artichoke Dip & Pitas

Marinated Shrimp & Mushrooms

Blue Cheese Cheesecake 

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Pork Tenderloin, Rolls & Condiments

Vicksburg Tomato Sandwiches

Boiled Shrimp

 (Cocktail Sauce & Remoulade Sauce)

Monterey Spinach with Pita Chips

Asparagus with Lemon Cream

Mini Twice Baked Potatoes

Fruit & Cheese Kabobs

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Cajun Chicken Strips

 Louisiana Meat Pies

Mini Quesadillas

Monterey Spinach Dip with Pitas

Artichoke Nibbles

Salmon Mold with Crackers 

Caprese Kabobs

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Chicken Skewers 

Mini Pork Sandwiches 

Roast Beef Crostini 

Tuzzi Dip 

Mini Twice Baked Potatoes 

Savory Artichoke Cheesecake with Crackers 

Asparagus & Carrots with Lemon Cream 

Celery Stuffed with Blue Cheese

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Pork Canapes

Salmon on Capered Cream Cheese

Mini Potatoes Topped with Caviar

Christmas Cheese Balls 

(Pesto Wreath, Pine Cone, Olive & Feta in Tree Shape)

Drunk Mushrooms

Layered Mediterranean Dip with Pitas

Sundried Tomato Sandwiches

Shrimp Balls

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Boiled Shrimp

Roast Beef Rolls * Ham Rolls with Kalamata Olives

Seven Layer Pesto Dip

Tomato Sandwiches * Cucumber Sandwiches 

Artichoke Leaves with Parmesan Topping

Assorted Antipasto Tortellini Kebabs

Wild Mushroom Phyllo Bundles

Bacon & Almond Dip with Bread Sticks

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Beef & Chicken Star Tarts

Portobelo Cheesecake

Artichoke & Feta Dip

Assorted Finger Sandwiches

(Turkey & Cranberry, Salmon on Rye, Sundried Tomato)

Grape Tomato Kabobs with Cheese and Tortellini 

Crawfish Cardinale

Quesadillas with Assorted Toppings

Mexican Cheesecake with Colored Chips

Hot Stuff

Asparagus wrapped with Prosciutto

Crawfish Cardinale

Vicksburg tomato sandwiches

Pork Focaccia sandwiches

Fruit and Cheese Display

Mini Banana Puddings

Ham Rolls with Kalamata Olives

Macaroni and Cheese bites

Mediterranean table

Boiled Shrimp in an Ice Bowl

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